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PR: 9
Conjugated Linoleic Acids
Information from the University of Wisconsin detailing research papers on this subject. A PDF file of research summaries is available for download.
http://www.wisc.edu [ Detail ]
PR: 8
Nutrient Data Laboratory Food Composition Data
Downloadable data sets prepared by the USDA Nutrient Data Laboratory with nutrient values of foods.
http://www.ars.usda.gov [ Detail ]
PR: 7
Calcium and Vitamin D
Study on the use of calcium and vitamin D for preventing hip fractures.
http://www.medicine.ox.ac.uk [ Detail ]
PR: 6
Egg Nutrition Center
Scientific information for nutritionists and health care providers to learn about eggs and good nutrition. Has list of research and scientific studies done an eggs online.
http://www.enc-online.org [ Detail ]
PR: 6
Food Find
Nutritional values for common foods.
http://nutrition.about.com [ Detail ]
PR: 5
AboutOmega3.com
Offers information and practical advice about fish oil, omega 3, and fatty acids.
http://www.aboutomega3.com [ Detail ]
PR: 5
Fish Oils in Health and Disease
Collected articles describing current scientific research relating to the benefits of fish oil and fish consumption, including benefits of fish oil for various conditions and diseases.
http://www.oilofpisces.com [ Detail ]
PR: 5
Food Additives and Ingredients Association
Includes information on food additives and food ingredients such as enumbers, emulsifiers, flavorings, colorings, functional foods, and preservatives.
http://www.faia.org.uk [ Detail ]
PR: 5
Lutein - The Vision Carotenoid
Simple and clear information on role of lutein, a plant carotenoid deficient in most western diets, in vision, especially the prevention of 'age-related macular degeneration', as well as overall health, from the 'Lutein Information Bureau' in USA.
http://www.luteininfo.com [ Detail ]
PR: 5
Lycopene
A resource on lycopene and its health benefits including current research, media releases, and recipes.
http://www.lycopene.org [ Detail ]